In the Royal Project's
orchards and gardens, apricot trees donated by Japan grow alongside
peaches and plums from North America, pears and persimmons from
Taiwan, apples from Israel and kiwi fruits from New Zealand. For
15 years technicians from Taiwan have volunteered their practical
skills; fruit tree expert C.Y. Sung chose the Ang Khang site for
the first research station and in so well-known there villagers
call him Papa Sung.
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The United States and agencies
of the United Nations have provided critical funding and assistance.
In ways large and small, so have dozens of other countries and international
organizations. The Royal Project buys produce from hill farmers,
then grades packages and markets it.
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Once imported luxuries, many
temperate-climate fruits and vegetables are now readily available
to Thai consumers, The Project also processes jams and wines, frozen
strawberies, canned vegetables and dired fruits and flowers for
export. It is turning a profit. So are its farmers.
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